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Zimbabwean
women fighting for survival in South Africa
Ntando Ncube, Zimbabwejournalists.com
May 28, 2007
http://www.zimbabwejournalists.com/story.php?art_id=2353&cat=3
JOHANNESBURG
- Lillian Sibanda, 31, is a widow of vision, courage and conviction.
In 2005 her house was demolished during the government-sponsored
controversial and chaotic Operation
Murambatsvina.
Her 13-year old daughter,
Tariro was left homeless and things were looking ever so gloomy
she did not know what to do. Sensing no way out of her misery and
poverty, in 2006 she decided to take the bull by the horns and carve
out a new future for herself and Tariro.
Armed with a passport
without a visa, a Hotel and Catering certificate, and an idea and
a passion in her to make things better for her child, she set out
to achieve the impossible.
She left Tariro and crossed
Limpopo River down to South Africa.
Jozi "the city of
all that glitters is not gold" is a city full of opportunities,
affliction suffering and agony. Getting there is often a big challenge.
Her final destination
at Park Station is a hot spot with marauding police officers, thieves
and robbers strong enough to confront even the bravest of foreigners.
The wafting noise of "Jozi" to Sibanda was not welcoming
- rather it reflects the city's hurried pace of life. Johannesburg
was frightening for her and many other women in her boots.
As the social and economic
situation in Zimbabwe continues to dwindle, the women of the country
have started leaving their homes and children and go off to work
domestic jobs in the big cities of South Africa, in the kitchens
and homes of more wealthy and even poor South Africans. This meant
being away from their homes and families for months on end.
"Now I have more
than seven months here. As a mother my heart aches, at times I shed
tears. Not being able to watch my child growing or prepare a child
as mothers do is a burden that weighs heavily on me and still does,"
Sibanda said at her work place, Mugg and Bean restaurant at Eastgate
Shopping Centre here in South Africa.
She was uncertain; "Ndonokuonayi
later.Mugandidzingise basa Murungu wacho anonetsa", she said,
meaning "I will see you later. I may get fired if my boss sees
me talking to you."
All the waiters and cashiers
at the restaurant are Zimbabweans poorly paid with a monthly salary
of less than R1 200 with some taking less than less than R700 home
at the end of the month.
Workers are being ill-treated
and fired from work without pay every month and no-one cares because
they are illegal immigrants.
Sibanda decided, given
all the oppression of Zimbabweans in the hotel and catering industry
here to form a union for Zimbabweans in the industry in South Africa.
"Being a waiter
or domestic servant with all its abuse and poor salaries is no longer
acceptable," Sibanda said later.
For announcing her intention
of forming Zimbabwe Hotel and Catering Workers Union (ZHCWU), workmates
and friends thought she had been in the sun too long and was over
ambitious. But she was serious. Undaunted by their lack of faith
and criticism, Sibanda has gone on to launch ZHCWU. The organisation
was officially launched in Johannesburg with more than seventy members
officially registered.
On Workers' Day, the
union presented a petition to COSATU appealing to the labour body
to address the plight of foreigners, especially Zimbabweans employed
in the catering industry.
This came shortly after
COSATU Secretary general Zwelinzima Vavi attacked industry tycoons
for abusing foreigners, especially Zimbabweans and taking the country
as a supply of cheap labour. He attacked South Africans for abusing
Zimbabweans on the job market.
Vavi was addressing
more than 1000 South Africans and Zimbabweans who demonstrated at
the Zimbabwe consulate in solidarity with the Zimbabwe
Congress of Trade Union (ZCTU). He described his fellow countrymen
and women as "a disgrace to the pride of the country".
Said Sibanda: "We
are providing the most important everyday labour to this country
but no one is concerned with us.in return we are paid money which
is tantamount to humiliation, abused and fired because we are foreigners."
"We have formed
this union to open negotiations with existing labour unions to investigate
and address evils that are unfolding to Zimbabweans who constitute
about 85% of workers in this industry."
And what plans are for
the future?
The union will join other
unions in protesting and demanding the rights of workers in South
Africa.
"As a union we are
going to work together with other unions to denounce the abuse of
workers. We will stop at nothing in demonstrating against the slavery
of Zimbabweans in this industry, we demand Zimbabweans in this industry
to be regarded as people with rights and responsibilities,"
said Sibanda.
Hanging on the wall of
her room in Bramfontein are two very especial mementos, a trading
license to open restaurants and food cafés in Doornfontein,
Maraisburg and Florida.
"This union is not
only there to fight for the rights of Zimbabweans, but to create
sustainable business opportunities for them in the industry. Our
biggest challenge as a union was pave way for the women of Zimbabwe
to get involved. Now we have secured a license to open restaurants
and food cafés in Doornfontein, Maraisburg and Florida. From
here I believe our story should be one of success after success,
from humble beginnings and poorly paid waiters to owners of legally
registered restaurants," she said.
ZHCWU is an inspiration
to many Zimbabwean women and as a consequence of its existence other
business opportunities for Zimbabweans in South Africa are beginning
to emerge. This is Lillian Sibanda's vision.
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