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Zimbabwe:
hard life, high risk
Laura Lynch, CBC News (Canada)
January 03, 2008
http://www.cbc.ca/news/reportsfromabroad/lynch/20080103.html
Zimbabwe does not welcome
foreign journalists. Over the past few years, those caught working
inside the country have been arrested, jailed and then expelled.
The strict laws have their purpose: no international coverage means
no international attention or high-profile pressure on the leadership
of the nation to change course.
So our assignment had
to be carried out undercover. Cameraman Richard Devey and I flew
to Zimbabwe's second city, Bulawayo, from Johannesburg, South Africa.
We posed as tourists going on safari in Zimbabwe's stunning national
parks. That would explain the presence of the video camera if we
needed to do any explaining.
The flight in revealed
the results of the rainy season: the landscape was a lush green
and we could see heavy showers pouring down in the distance. But
the sight was deceptive. Most farmers' fields have fallen fallow
since the government expelled white farmers and gave the land to
Zimbabwe's black population.
We were betting the crude
infrastructure at the small airport would make it easier for us
to pass through immigration checks. There were no computers in sight
at the arrivals hall ? well, not really a hall. It is an airport
hangar converted to use as a terminal. The officials seemed genuinely
welcoming, smiling and making jokes.
"I see you are a
lawyer, we'll have be careful around you," one man laughed.
I am, in fact, a non-practising lawyer. I had decided if they were
curious about all the stamps in my passport for places like Pakistan,
Afghanistan and Syria, I would tell them I advised humanitarian
organizations. Richard listed his profession as musician, which
also has the virtue of being true. Never mind that he has not performed
on stage for some time. "We'll have to watch you closely,"
said the same official to Richard, who suddenly looked nervous.
"You'll try to take away work from our musicians."
No scissors
to be had
Visas and passports in
hand, we went through a baggage check. We watched as they searched
everyone's luggage and again were unnerved. We really did not want
to explain the camera or the tripod and least of all, the microphone.
For some reason, they let me pass.
But Richard's duffle
bag was a strange shape, distended by the tripod inside. We had
wrapped the bags in plastic sheeting at the suggestion of travel
agents in Johannesburg who told us theft from luggage was a huge
problem.
The woman searching the
bags definitely wanted a look inside. Richard tried and tried to
rip away the plastic, but it was sealed tight. She also leaned in,
tearing off bits and pieces. Finally, she decided only scissors
would work.
But this is Zimbabwe
and this was a tiny airport in Bulawayo and there were not any scissors
to be had. She waved Richard through. We met our driver in the parking
lot and got an immediate sense of just how difficult life has become.
He was driving a pickup
truck. He had filled the back with jerry cans full of gasoline,
the only way to ensure we would have enough fuel to make the four-hour
drive to the capital, Harare.
A million
isn't what it used to be
Within 10 minutes, we
were stopped at a police roadblock. Speeding, apparently. But $10
US became an on-the-spot "fine" and we were let go. Over
the next hour or so, we saw four more checkpoints.
Our guide told us that
because it was Friday, the police officers needed money for the
weekend. Hence the large number of checkpoints. We were waved through,
apparently because we are white.
But we saw dozens of
black Zimbabweans pulled over, presumably being forced to offer
up a few million dollars or some food to secure their passage.
A few million? It takes
some getting used to inside Zimbabwe. Inflation has become so bad
it takes millions and millions of Zimbabwean dollars to purchase
anything. The government economist won't even guess what the inflation
rate is.
I was sitting with a
group of Zimbabweans one day talking, as usual, about the shortages
of just about everything. I asked them to give me all the money
they had and then tell me what it would buy.
Because cash itself is
hard to come by, all they could come up with was $50 million. It
was a stack of bills about eight centimetres high. As I held it
with both hands, they told me it would buy two litres of juice,
a loaf of bread and maybe some toilet paper. If you could find any
of those items in the store.
A nation
of scavengers
On the day we set off
to interview Dr. Douglas Gwatidzo, we had to be patient. All our
interviews had to be conducted in secret. We agreed to meet him
at his home and to do the interview behind the walls of his compound
where no informers might spot us and tell the government's intelligence
agents.
When we arrived, Gwatidzo
was not there. His house was dark and two dogs roamed the yard.
But his maid let us through the gate and we waited. He arrived half
an hour later with his son and proceeded to pull a box of cereal,
some fruit and a small handful of wood from the back of his truck.
The doctor apologized, explaining that he had gone out to look for
breakfast food. Later he would take the afternoon to find something
for supper. And the wood? Gwatidzo ? a doctor in private practice
? hadn't had power in his home for four weeks. He cooked his meals
and heated water outside, using an open fire and a barbecue grill.
Gwatidzo is doing better
than most people. Driving through Harare on Saturday morning, the
only thing that didn't seem to be in short supply was lineups. Outside
banks, bread shops and gas stations, people lined up by the hundreds.
They gathered whenever they heard that there might be cash or food
or fuel. And where they gathered, the police showed up, too. They
were supposed to be there to keep order.
But one man told me he'd
gone to a shop because he heard a shipment of sugar had come in.
When he arrived, he witnessed the police fighting each other to
carry away the sacks that were on offer.
The streets are also
filled with vendors. Officially it is illegal. But they take the
risk, selling just about anything: fruit, vegetables, toilet paper.
Trees are losing their branches at a rapid rate in Zimbabwe. Desperate
people are cutting them down and selling them as bundles of firewood.
We saw people verywhere hoisting bundles of sticks onto their shoulders.
The
sick and the dead
There's an enormous graveyard
on the outskirts of the city. I would guess it is about the size
of nine football fields, maybe more. The gravediggers are always
busy.
Doctors Without Borders
estimates that 3,500 people die each week from illnesses related
to AIDS. Less than one quarter of the people who need antiretroviral
drugs to combat the syndrome are receiving the treatment. Life expectancy
in Zimbabwe used to be among the best in Africa. Now it is 34 for
women, 37 for men.
We entered two hospitals
posing as volunteers from a foreign mission. Inside one, where we
weren't able to use our camera, we saw about 50 children. Nurses
said almost all of them were suffering from malnutrition or diarrhea.
There was only one doctor available to treat all of them. She had
started her day at 8 a.m. She would not finish until 8 p.m.
She almost certainly
would not be able to see all the children who waited with their
worried mothers. Trained medical staff are leaving the country in
huge numbers.
At the other hospital,
nurses told us they had recently received shipments of some common
drugs.
And just that day, they
had also managed to get rubber gloves. Medical workers had been
treating patients without using gloves for several days. The hospital,
surprisingly, was far from full. We were told it is because many
of the sick cannot afford to travel for treatment that may not be
available anyway.
Risk
and defiance
Throughout our time in
Zimbabwe, we stayed at a series of residential homes - away from
hotels, which are full of government informers. In those private
places, we had time to sit and talk to those who are living through
this.
Every person we spoke
to is preoccupied with ways of finding food. At one home, we were
served roast beef. The family hadn't eaten beef in six months but
had managed to get some shipped in from South Africa.
For those who have the
money to shop, the next food challenge is the store shelves: the
ones we saw were very nearly bare.
The day we left, one
food wholesaler allowed us into his warehouse to let us freely shoot
pictures of the vast, empty shelves. It was certainly a risk for
him, but he wanted the world to see what is happening.
That was true of all
the people we met, interviewed and recorded. We may have taken risks
to go inside, but their risk is greater in speaking out and staying
put.
Nowhere was that more
true than in one small village where 50 families tried to survive
in some of the worst conditions I have ever seen. Local government
officials destroyed their homes, claiming they were living on the
land illegally. Some had been there more than 40 years. They believe
it was an act of political intimidation ? payback for supporting
the opposition.
The day we arrived, the
rains had turned the ground into a soup of mud and muck. These people
now try to survive in lean-tos. The shacks are tiny ? perhaps the
size of a large closet ? and whole families crowd inside them. Many
people, children included, had no shoes. They dressed in rags.
One 76-year-old woman
told me how she was trying to raise five grandchildren. The parents
had died, probably of AIDS. She was stick-thin and solemn. She was
tired, she told me, and her legs ached.
A single tear fell down
her cheek as we stood in the ruins of what used to be her home,
flies buzzing around the dirty dishes at her feet. She did not want
to hide her face. She wanted the world to see her misery, she said.
And her defiance.
As we left, he villagers
gathered together and began clapping. We were told they the applause
was for us, a traditional show of respect from a people struggling
to live, but still living with dignity in a country with a government
and a leader that has taken so much away from them.
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