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help raises Zimbabwe's food production but some still hungry
- UN
UN
News Centre
August 10, 2010
http://www.un.org/apps/news/story.asp?NewsID=35577&Cr=FAO&Cr1
An estimated
1.68 million Zimbabweans still require agricultural assistance and
food aid despite an improvement in the country's food production
thanks to Government efforts and a $70 million international assistance
programme for farmers in the Southern African nation, United Nations
agencies said today.
According to
a joint
report by the UN Food and Agriculture Organization (FAO) and
the UN World Food Programme (WFP) based on assessments in June,
the area planted with maize, Zimbabwe's staple food, increased
by 20 per cent this year, the highest level in 30 years, and production
was up seven per cent compared to last year.
Compared with 2008, a year of poor crop production when less than
500,000 tons of maize was harvested, production more than doubled
to 1.27 million tons last year and 1.35 million tons this year.
"The
generous international support for the 2009/2010 input campaign
significantly contributed to this year's relatively good harvest
results, even if in some areas of the country where rainfall distribution
was uneven," said Cristina Amaral, chief of FAO's emergency
and rehabilitation operations in Africa.
"Despite
the improved availability of food, up to 1.68 million people will
need food assistance because prices remain comparatively high for
families with low incomes and little or no access to US dollars
or South African rand," said WFP's Jan Delbaere, co-author
of the report.
"Zimbabwe
has only 1.66 million tons of cereals available against a total
needs forecast of 2.09 million tons in marketing year 2010-2011
(April/March). That leaves a 428,000-ton shortfall," said
Liliana Balbi, the team leader of FAO's Global Information
and Early Warning System.
Part of the
shortfall will be covered by commercial imports, projected to total
317,000 tons of cereals, including 200,000 tons of maize.
The assessment
mission estimated that 133,000 tons of food aid will be needed to
feed those without enough to eat this year and next year.
According to
the report, general poverty and chronic food insecurity had led
to reduced diversity of consumption, and had also contributed to
an increased prevalence of chronic malnutrition among young children.
The report indicated that the lack of funds remained a constraint
to accessing farm inputs, including tools, fertilizer, seed and
pesticides.
The 2009-2010 input assistance programme, jointly formulated by
the Alliance for a Green Revolution in Africa (AGRA), FAO, the UN
International Fund for Agricultural Development (IFAD) and WFP,
proposed a quick impact programme that aimed to substantively boost
smallholder staple food production in Zimbabwe.
The international
community responded well and FAO received contributions from a number
of donors, including the European Union, the United States, the
Netherlands, Sweden, Spain and Finland. The EU made the largest
financial contribution under the EU Food Facility for Zimbabwe,
totalling €15.4 million ($20 million).
Some 51,500
tons of fertilizer and 6,500 tons of maize seeds were distributed
to 738,000 households. FAO also promoted conservation agriculture
that helped farmers to improve soil fertility through the use of
techniques such as maintaining soil organic cover, reducing tillage
and better crop rotation.
The programme
also promoted the use of vouchers which farmers used to get the
inputs they needed from local suppliers. The agricultural support
programmes needed to be continued during the next planting season
to consolidate the gains achieved so far, the agencies said.
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